Microclastics in your kitchen

Microplastics are present in many common kitchen items, posing potential health and environmental concerns. From plastic cutting boards to tea bags and food storage containers, these tiny particles can shed into food and beverages during regular use. By identifying where microplastics are hiding, simple swaps such as replacing plastic utensils with stainless steel or silicone options can significantly reduce exposure.

Switching to reusable alternatives can make a big difference. For example, using glass storage containers instead of plastic ones can help minimize microplastic contamination. Similarly, opting for cloth coffee filters or stainless steel mesh strainers can replace single-use plastic options. These changes not only reduce microplastics but also support a more sustainable lifestyle, benefiting both individual health and the environment.

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CNET